4 course menu & a la carte
Organic|Care|Sustainability|Flavour
Our 4-course menu changes every month, so we can follow the season and hand pick the best produce in that season.
Begin the evening with a glass of Vallfarmosa Rosé, Classic Brut 95 DKK
4 course menu
Asparagus – Shrimp – Hollandaise
Steamed white asparagus, prawns, airy hollandaise & herbs
*
Onion – Sherry – Crème fraiche
Caramelized onion puree, grilled chives, whipped creme fraiche & sherry pickled pearl onions
*
Allégården’s chicken – Asparagus – Peas
Allégården´s chicken breast, green asparagus, small new onions, pea puree, beetroot pickled radishes.
Served with a sauce with wild carlic & new Danish potatoes mixed with butter and herbs
*
Rhubarb – White chocolate – Nuts
Tart with nuts and chocolate cream, rhubarb compote, rhubarb sorbet & crystallized white chocolate
*
2 courses
375 DKK
3 courses
445 DKK
4 courses
495 DKK
(If you desire our 4-course menu it must be ordered before 9 pm)
Enjoy a well-balanced wine menu with your dinner
2 course wine menu
295 DKK
3 course wine menu
345 DKK
4 course wine menu
395 DKK
End your evening with a good cup of coffee and homemade petit four
65 DKK
We serve filtered water – still or sparkling – 35 DKK pr. bottle.
A la carte
Vegetarian
White asparagus – Carrots – Chives
Steamed white asparagus, pea puree, small carrots, sherry pickled pearl onions.
Served with grilled chives, browned butter sauce & new potatoes mixed in butter and herbs.
Starter 155 DKK
Main course 235 DDK
*
Fennel – Asparagus – Feta cheese
Fennel slices, fried green asparagus, pickled radishes, baby carrots, feta cheese cream with herbs & croutons with herbs
Starter 85 DKK
Main course 135 DKK
Add chicken 35 DKK
*
Meat and fish
Fish of the day – Lemon – Hazelnuts
Fish baked with parsley panade, lemon cream, roasted hazelnut & selery puree.
Served with sauce with herbs & new potatoes mixed in butter and herbs.
Starter 155 DKK
Main course 265 DKK
*
Ribeye – Asparagus – Carrot
300 g Ribeye, butter fried asparagus, new onions & baby carrots.
Red wine sauce with basil and cardamom & new potatoes tossed in butter and herbs.
345,- DKK
*
Burger – Pork – Coleslaw – Wild Garlic
Well-seasoned pulled pork, coleslaw of carrots and scallions, pickled cucumbers & wild garlic mayo
or as a vegetarian
145 DKK
Fried potatoes 35 DKK
Bacon 15 DKK
Cheese 15 DKK
*
Classic Danish meal
Allegården’s chicken – Rhubarb – Gravy – Potato
Allegården’s chicken, rhubarb compote, pickled cucumbers, new potatoes & gravy
incl. 1 beverage (glass of wine, draft beer or soft drink)
265 DKK
Cheese and dessert
Cheeses with homemade garnish and crispy bread
3 kinds of cheeses 125 DKK
5 kinds of cheeses 155 DKK
*
Lemon Fromage – Nuts – Mascarpone
Lemon fromage, crunchy nut crackers, nougatine
mascarpone cream
120 DKK
*
Rhubarb – White chocolate – Nuts
Tart with nuts/chocolate cream, rhubarb compote, rhubarb sorbet & crystallized white chocolate
120 DKK
Children’s menu
Spaghetti Bolognese
Served with ketchup and parmesan cheese
95 DKK
*
Build-a-burger
Burger with beef, ketchup, lettuce, cucumber & tomato
95 DKK
Cheese 15 DKK
Bacon 15 DKK
We serve filtrated water still or sparkling DKK 35,- pr bottle.