4-course menu & a la carte
Organic|Care|Sustainability|Flavour
Our 4-course menu changes regularly, so we follow the seasons and pick the best seasonal ingredients.
Begin the evening with a glass of Vallfarmosa Rosé, Classic Brut 95 DKK
4-course menu
Shrimp – Asparagus – Mousseline
Crispy shell, shrimp, steamed white asparagus, pickled white asparagus & steamed spring onions. Served with creamy Mousseline Sauce
*
Cabbage – Pumpkin seeds – Double cream
Cabbage braised in elderflower, roasted pumpkin seeds & double cream with lemon and sorrel
*
Chicken – Radish – Carrot
Chicken ballotine with tarragon, baked radishes, pickled radishes, carrot puree & fried carrots. Served with gravy and potatoes tossed in butter and herbs
*
Rhubarb – White chocolate
White chocolate mousse, pickled rhubarb & rhubarb consommé
*
2 courses
375 DKK
3 courses
445 DKK
4 courses
495 DKK
(If you desire our 4-course menu it must be ordered before 9 pm)
Enjoy a well-balanced wine menu with your dinner
2 course wine menu
295 DKK
3 course wine menu
345 DKK
4 course wine menu
395 DKK
End your evening with a good cup of coffee and homemade petit four
65 DKK
We serve filtered water – still or sparkling – 35 DKK pr. bottle.
A la carte
Vegetarian
Cauliflower – Squash – Goat’s cheese
Roasted cauliflower and almonds with goat cheese cream, fried capers, zucchini, gremolata & sauce with truffle
The main course is served with potatoes tossed in butter and herbs
Starter 155 DKK
Main course 235 DDK
*
Salad, fish, burger & meat
Caesar salad – Croutons – Parmesan
Lettuce, croutons, caesar dressing & parmesan
Starter 95 DKK
Main course 145 DKK
Add chicken 55 DKK
*
Catfish – Tomato – Mousseline
Fried catfish, vanilla pickled green tomatoes & baked tomato with capers.
Served with Sauce Mousseline
The main course is served with potatoes tossed in butter and herbs
Starter 165 DKK
Main course 275 DKK
*
Ribeye – Onion – Tomato
Organic ribeye, coarse tomato compote with warm spices, roasted baked onion & layered baked garlic puree. Served with port reduction sauce and new Danish potatoes with herbs
345 DKK
*
Burger – Minced beef – Truffle – Portobello
Organic beef patty, truffle mayo, rocula, grilled portobello & pickled onions
or as a vegetarian
155 DKK
Fried potatoes 35 DKK
Gouda cheese 15 DKK
*
Classic Danish meal
Ossobuco – Root vegetables – Pommes purée
Braised veal shank, root vegetables, pommes purée & sauce
incl. 1 beverage (glass of wine, draft beer or soft drink)
325 DKK
Cheese and dessert
Cheeses with homemade garnish and crispy bread
3 kinds of cheeses 125 DKK
5 kinds of cheeses 155 DKK
*
Forrest berries – Chocolate – Mascarpone
Forest berry sorbet, balsamic marinated berries, dried chocolate mousse & mascarpone cream
120 DKK
Children’s menu
Spaghetti Bolognese
Served with ketchup and parmesan cheese
95 DKK
*
Build a burger
Burger with ground beef, lettuce, cucumber, tomato & ketchup
95 DKK
Gouda cheese 15 DKK
We serve filtrated water still or sparkling DKK 35,- pr bottle.