Cocktails & gin
Cocktails by meyers
Champagne
Champagne Brut Réserve Christian Peligri, Blanc de Blancs, Frankrig
DKK 139
Chambord Kir Royal
Charmbord Liquer – Champagne
DKK 139
Vanilla & Chili Martini
Vodka – Vanilla syrup – Chilli syrup – Lime juice
DKK 129
Flat White Martini
Baileys Original Irish Cream – Vodka – Tonka syrup – Espresso
DKK 119
The King of Denmark
Vodka – Lemon – Passionfruit syrup – Prosecco
DKK 119
Emil Sloe Grimlet
Sloe gin – Lime juice – Mango syrup – Eggwhite – Black tea syrup
DKK 129
Dirty Martini
Gin or Vodka – Nollypratt – Olive syrup – Olives
DKK 129
Cosmopolitan
Vodka – Cointreau – Lime juice – Cranberry
DKK 129
American Sour
Bourbon – Lemon juice – Eggwhite – Blackcurrant syrup – Angostura – Shiraz red wine
DKK 129
Great World of gin
Geranium
Best rated gin i the world! Developed by Danish gin expert Henrik Hammer. The reason why Geranium Gin is so unique is because of the geranium plant added to the gin – among 7 other botanicals.
Served with Fever-Tree Indian Tonic Water & dehydrated grape.
DKK 99
Le Tribute
A tribute to the company’s founder, Manuel Giro. The gin is fresh but slightly dry with notes of lime, orange peel, lemon peel, juniper, kumquat and lemongrass, making it a unique and pleasant experience.
Served with Fever-Tree Indian Tonic & dehydrated lemon.
DKK 99
Gin Mare
The story of a Royal Air Force pilot who moves to Berlin after World War II. Here, he becomes best friends with the monkey, Max. Later, he moves to the Black Forest in Germany where he begins to produce gin with a total of 47 botanicals.
Served with Fever-Tree Mediterranean Tonic & dehydrated lemon.
DKK 99
Mosgaard Organic
A semi local gin from Mosgaard Whiskey, more precisely from Oure, in the southern part of Fyn.
Made from organic ingredients, enjoy the flavour of fresh sprung beech leaves, red grape and cornflower.
Served with Fever-Tree Indian Tonic & dehydrated lime.
DKK 99
Wannborga unfiltered organic gin
This Swedish gin, made on Ôland, is produced on organic ingredients of pepper, coriander, juniper, cardemom, angelica, lemon zest, nutmeg, cinnamon & orange.
The taste comes of a little spiced, herbal and with fine notes of fruit.
Served with Fever-Tree Indian Tonic & dehydrated grape.
DKK 99
Monkey 47
The story of a Royal Air Force pilot who moves to Berlin after World War II. Here, he becomes best friends with the monkey, Max. Later, he moves to the Black Forest in Germany where he begins to produce gin with a total of 47 botanicals.
Served with Fever-Tree Mediterranean Tonic Water & dehydrated lemon.
DKK 99
Tanqueray No. 10
Tanqueray No. TEN takes it’s name after “Tiny Ten”, the nickname of a little copper pot still where every drop is produced. It is the only gin made by the help of whole citrus fruits.
Served with Fever-Tree Indian Tonic & dehydrated lemon.
DKK 99