At Restaurant H.C. by Meyers, you can treat yourself to a unique culinary experience in cozy surroundings – whether you’re staying at the hotel or simply a curious guest with a taste for good gastronomy.
We offer a flavorful, delicate, and informal dining experience in the beautiful setting of Hotel Odeon.
Restaurant H.C. by Meyers has its roots firmly planted in the traditions of Nordic cuisine – but we also find inspiration in flavors from around the world when they can elevate the seasonal ingredients from the Danish kitchen garden.
In the morning, we serve a modern breakfast buffet. For lunch, we offer classic smørrebrød with a twist – and in the evening, we serve delicious Nordic dishes along with a selection of bistro classics.
Organic ingredients, care, sustainability, and great taste are our guiding principles. That’s why greens take a prominent place on the plate – side by side with high-quality meat.
We make generous use of delicacies from Meyers’ own kitchen and selected specialties from the dairy in Broby on Funen, as well as organic meat from the butcher in Nørre Søby – and Meyers’ expertise in characterful sourdough bread lives on in our own bakery.
@hcbymeyers
